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Tirabuccia Cerasuolo

Soft pink color.
On the nose pleasant notes of strawberry and almond peel.
On the palate it is soft and pleasant.
In the glass, interesting pairing with cold cuts or sweet and sour food.
At the table, excellent with “coniglio alla cacciatora” (rabbit dish) and white meats, with fish or shellfish tomato soup. It’s also ideal with pizza.

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Grape
Montepulciano d’Abruzzo D.o.c. 100% vinified in rosè.

Vineyard location
Rocca San Giovanni (Chieti) – Italy

Harvest time
Handpicked in the second decade of October.

Vinification
Soft pressing of the grapes (0,6 atm). Cold stabulation for 5 days at 8°C. Fermentation temperature 16°C.

Ageing
Stainless steel tank for 5 months.

Alcohol Content
12,5% vol.

Service Temperature
10°-12° C

Find out more Tirabuccia wines

Tirabuccia Il Bastardo del Borgo
Tirabuccia Strozza Preti
Tirabuccia Pecora Nera
Tirabuccia Montepulciano
Tirabuccia Pecorino
Tirabuccia Passerina

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Cantine Roveri

C.da San Pietro s.n.
66026 ORTONA (CH)
Abruzzo ITALY

Export
+39 329 068 5287
export@cantineroveri.it

Welcome
Roveri Wines
Tirabuccia Wines
The Winery
Packaging
Contacts

Roveri Wines

Roveri 12
L’Essenziale
Aquila Montepulciano
Aquila Cerasuolo
Aquila Pecorino
Aquila Uve Nere

Tirabuccia Wines

Il Bastardo del Borgo
Strozzapreti
Pecora Nera
Tirabuccia Montepulciano
Tirabuccia Cerasuolo
Tirabuccia Pecorino
Tirabuccia Passerina

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